Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (2024)

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If you love the classic combination of rich decadent chocolate and sweet cherries, then this recipe for Chocolate Cherry Brownies is for you! These low-carb, gluten-free chocolate cherry brownies are so incredibly moist and full of flavor, you won’t even miss the processed flour, sugar, and dairy ingredients found in more traditional recipes.

The perfect way to indulge without the guilt,low carb Chocolate Cherry Brownies are suitable for a wide variety of healthy eating plans, thanks to ingredients like:

  • Coconut Flour
  • Honey
  • Almond Milk
  • Unsweetened Cocoa Powder
  • Eggs
  • Coconut Oil

What is Coconut Flour?

Coconut flouris simply driedcoconutmeat that has been ground into a fine flour-like consistency. Compared to traditional all-purpose flour, coconut flour is fairly high in protein, fiber, and relatively low in carbohydrates. One serving contains 5 grams of fiber and 3 grams of protein.

Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (1)

Because it is grain- and gluten-free, coconut flour is a popular ingredient for those following low carb and gluten free eating plans. It is commonly used to make baked goods such as cakes, cookies, breads, muffins, and (of course) brownies.

How To Make Chocolate Cherry BrowniesStep By Step

Step #1: Place top ovenrack in center position and preheatoven to 350°F. Grease an8x8 brownie panwith 2 tablespoons melted coconut oiland set it aside.

Step #2: In a large mixing bowl, whisk together the eggs,¼ cup meltedcoconut oil, honey,almondmilk, and vanillauntil completely smooth

Step #3: In asmaller bowl, combine the coconut flour, cocoapowder, baking soda, and salt. Gently fold the dry ingredients into the wetingredients.

Step #4: Addthe chopped, pittedcherries (and juice if using frozen cherries) thenfold until combined.

Step #5: Transfer the batter to the prepared pan and place in thepreheatedoven. Bake until the brownies are set and a toothpick inserted into the middle comes outclean, approximately 25-30 minutes. (Cooking time will vary by oven. Check after 20 minutes and adjust cooking timeaccordingly).

Step #6: Remove from oven and allow to cool before slicing into squares.

Serve and enjoy!Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (2)

Tips For Making Chocolate Cherry Brownies With Frozen Cherries

Make this Gluten Free Chocolate Cherry Brownies recipe using eitherfresh or frozen cherries. If using frozen cherries, here are couple of great tips:

  • Use frozen cherries that are pitted and with stems removed.
  • Let the frozen cherriesthawcompletelyat room temperature and drain any juice beforechopping and adding to thebatter.
  • And for even more delicious cherry flavor, you can collectthe juicewhile the cherries are thawing and add it to the batter. Yum! Justincreasethecooking timeby several minutestoaccount for the extra moisture.

More Recipes Like Low Carb Chocolate Cherry Brownies

It is possible to have sweet treats even when you're following a gluten free or low carb diet. Here are a few dessert ideas that are either gluten free or gluten free and low carb.

Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (3)

Gluten Free Dark Chocolate Cookies- These tasty gluten free chocolate cookies are a breath of fresh air. We're talking about a sweet dark chocolate flavor that you won't soon forget. They are absolutely delicious.

Gluten Free Dark Chocolate Cake - Flourless cake is a dessert that is so rich. Small portions are essential and a serving of berries on the side of this gluten free cake makes it even better.

Gluten Free Sugar Cookies - Sugar cookies are a staple treat for most holidays. Using cookie cutters and decorating cookies can be a fun family activity. You can enjoy this tradition even on a gluten free diet with this tasty gluten free sugar cookies recipe.

Instant Pot Low Carb Gluten Free Cheese Cake - If you haven't made cheesecake in a pressure cooker, you are missing out on an easy and delicious dessert.

Use a sugar substitute to make this classic dessert low carb and switch the typical graham cracker crust for a crust made out of ground nuts to make it gluten free. The result...well, it's pretty nuts how amazing it tastes!

Looking for more ways to make delicious Brownies?While not low carb or gluten free, these tasty brownie recipes are so good:Chunky BrowniesandCheesecake Brownies!

Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (4)

Recipe

Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (5)

Chocolate Cherry Brownies

All She Cooks

Chocolate Cherry Brownies are low-carb, grain free, incredibly moist and full of flavor.

5 from 4 votes

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Gluten-Free

Cuisine American

Servings 9

Calories 260 kcal

Ingredients

Instructions

  • Place top ovenrack in center position and preheatoven to 350°F.

  • Grease an8x8 brownie panwith 2 tablespoons melted coconut oiland set aside.

  • In a large mixing bowl, whisk together the eggs,¼ cup meltedcoconut oil, honey,almondmilk, and vanillauntil completely smooth. Set aside.

  • In asmaller bowl, combine the coconut flour, cocoapowder, baking soda, and salt. Gently fold the dry ingredients into the wetingredients.

  • Addthe chopped, pittedcherriesand any juices (if using frozen cherries)and fold until combined.

  • Transfer the batter to the prepared pan and place in thepreheatedoven to bake until the brownies are set and a toothpick inserted into the middle comes outclean, approximately 25-30 minutes. (Cooking time will vary by oven. Check after 20 minutes and adjust cooking timeaccordingly).

  • Remove from oven andcool to room temperature before slicing into squares and serving. Enjoy!

Nutrition

Serving: 1gCalories: 260kcalCarbohydrates: 35gProtein: 4gFat: 13gSaturated Fat: 10gCholesterol: 73mgSodium: 242mgPotassium: 73mgFiber: 3gSugar: 25gVitamin A: 106IUVitamin C: 1mgCalcium: 23mgIron: 1mg

Keyword cherry brownie recipe, cherry brownies, gluten free brownie recipes, gluten free brownies, healthy brownie recipes, low carb brownie recipe, low carb brownies

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Low Carb Gluten Free Chocolate Cherry Brownies Recipe - Gluten Free Low Carb Brownies Recipe (2024)

FAQs

Should diabetics eat brownies? ›

Sure, the average brownie may not be the ideal choice if you have diabetes, but that doesn't mean brownies are off-limits for good. By making a few tweaks to the standard recipe, you can reduce the amount of added sugar and carbs in your treat, while maintaining all of the same ooey-gooey goodness you love.

How many calories in a gluten free fudge brownie? ›

Bob's Red Mill Gluten Free Brownie (1 brownie) contains 33g total carbs, 31g net carbs, 0.5g fat, 2g protein, and 210 calories.

Do brownies have gluten? ›

“Regular” brownies are traditionally made with flour, which definitely makes them NOT gluten-free. However, there are quite a few gluten-free brownie mixes out there. Good 'ol Betty Crocker makes a gluten-free brownie mix as does King Arthur, Namaste Foods, and Bob's Red Mill.

What dessert won't spike my blood sugar? ›

Choosing the Best Dessert for Diabetes

Some of Burgess' go-to desserts include Medjool dates stuffed with peanut butter, energy bites, chia seed pudding with toppings (like fruit, nuts and yogurt), desserts baked with protein powder, and nut butter-based desserts like these Almond Butter-Quinoa Blondies.

What's the best chocolate for diabetics? ›

Instead of 'diabetic' chocolate, try choosing good-quality dark chocolate (70% cocoa is best). It has a stronger taste than milk chocolate, so you are likely to eat a bit less. Decide how much you are going to eat and put the rest of the chocolate away, out of reach.

Do sugar free brownies have carbs? ›

Pillsbury Sugar Free Milk Chocolate Brownie Mix (1 serving) contains 23g total carbs, 11g net carbs, 2.5g fat, 1g protein, and 90 calories.

How many calories are in a low carb brownie? ›

Low Carb Brownie
Serving Size:1 oz (28g)
Calories:110
Fat Calories:54
Total fat:6g (8%DV)
Sat. Fat:1g (5%DV)
9 more rows

How many calories are in one keto brownie? ›

Kiss My Keto
Nutrition Facts
For a Serving Size of 1 serving (45g)
How many calories are in Keto Brownie? Amount of calories in Keto Brownie: Calories 230Calories from Fat 144 (62.6%)
% Daily Value *
How much fat is in Keto Brownie? Amount of fat in Keto Brownie: Total Fat 16g-
15 more rows

Do eggs add gluten? ›

Eggs are naturally gluten-free. Any gluten present in a hen's diet is completely broken down during the hen's digestive process, meaning there is no gluten that makes it way to the egg.

Does peanut butter contain gluten? ›

Living gluten-free can be a challenge. It's important to know that peanuts, peanut butter, peanut flour and peanut oil are considered naturally gluten-free foods. Gluten is a form of protein found in wheat, barley and rye (2).

Do brownies raise blood sugar? ›

Brownies are a dessert that many people enjoy. High in sugar and carbohydrates, brownies can affect blood glucose levels. When you eat brownies, your blood sugar levels instantly rise. This triggers the pancreas to release more insulin.

Can diabetics eat chocolate brownies? ›

Baked goods such as brownies can be a part of your diet even if you have diabetes. To make it work, you just need to keep the count. Sample meal plans from the ADA encourage you to keep your carb content at most meals between 45 and 60 grams total.

What desserts should diabetics avoid? ›

These sugar sources are carbohydrates and will raise your blood sugar. They can be found in many food products including cookies, sweetened cereals, marinara sauce, flavored oatmeals, cakes, chips, pies, puddings, yogurt, sports drinks, premade smoothies, candy, ice cream, and other desserts and sweets.

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